BRUNCH MENU

FISHBONE KITCHEN + WINE BAR

SHARING

Oysters
$20

6 pc + Mignonette + Lemon + Tabasco


Fried Goat Cheese
$13

Panko Crusted  + Orange Honey + Apple Pecans


Chicken Croquettes
$13

Pickled Jalapeno + Parsley Radish Salad + Lemon Aioli


Fried Octopus
$18

Beluga Lentil Salad + Green Olive + Red Onion + Celery + Piquillo


Brussel Sprouts
$13

Fried + Bacon + Maple + Chillies + Lime


Grilled Calamari
$13

Fried Shishito + Chourico + Chick Pea Puree + Sweety Drop Peppers


Beet Salad
$14

Beets + Candied Pepitas + Fennel + Roasted Pear + Frisee + Crumbled Goat Cheese


Orange Endive Salad
$13

Cara Cara + Belgian Endive + Radicchio + Mint + Pink Peppercorn Vin + Olive


Shrimp Tacos
$15

Shrimp + Pickled Onion + Pico + Jalapeno


Entrees

Shrimp Linguine
$24

Bay Scallops + White Wine Cream + Chillies + Fennel + Chives


Frittata
$18

Chevre + Arugula + Bacon + Cherry Tomato + Shimeji Mushrooms + Romesco + Fingerlings


Ricotta Blueberry Pancakes
$18

Apple Butter + Maple + Chantilly + Macerated Berries


Fried Chicken & Waffles
$22

Buttermilk + Paprika Flour + Panko + Maple + Hot Honey + Pickles + Dill + White Gravy


Lamb “Bolognese” Tagliatelle
$23

Tomato & Vegetable Ragu + Beef + Red Wine + Whipped Ricotta + Fried Basil + Parmigiano


Steak  Sandwich
$22

Open Faced + Caper Onion Relish + Fried Egg + Tomato Compote + Horseradish + Fresh Cut Fries


Seared Arctic Char
$28

Leeks + Lemon Cream + Fingerling Coins + Sugar Snap Peas + Dill + Granny Smith


Menu and pricing subject to change without notice.